Steam-frothing of milk for coffee: Evaluation for foam properties using video analysis and feature extraction
| Autor: | Münchow, Morten, Jørgensen, Leif, Amigo, Jose Manuel, Sørensen, Klavs, Ipsen, Richard |
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| Zdroj: | In International Dairy Journal December 2015 51:84-91 |
| Databáze: | ScienceDirect |
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