Effect of packaging materials, environmental factors and rRNA transcriptional activity of surface microflora on red-smear cheese defect development

Autor: Amato, Lea, Ritschard, Jasmine S., Sprecher, Isabel, Lacroix, Christophe, Schuppler, Markus, Meile, Leo
Zdroj: In International Dairy Journal February 2015 41:50-57
Databáze: ScienceDirect