Reciprocal interacting effects of proteins and lipids during ex vivo digestion of bovine milk

Autor: Devle, Hanne, Ulleberg, Ellen Kathrine, Naess-Andresen, Carl Fredrik, Rukke, Elling-Olav, Vegarud, Gerd, Ekeberg, Dag
Zdroj: In International Dairy Journal May 2014 36(1):6-13
Databáze: ScienceDirect