Effect of protein content on the physical stability and microstructure of a model infant formula
| Autor: | McCarthy, Noel A., Gee, Vivian L., Hickey, Dara K., Kelly, Alan L., O'Mahony, James A., Fenelon, Mark A. |
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| Zdroj: | In International Dairy Journal March 2013 29(1):53-59 |
| Databáze: | ScienceDirect |
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