Impaired or accelerated aggregation of proteins in sterilised milk by adding surfactants
Autor: | Mellema, M., de Groot, P.W.N., Golding, M. |
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Zdroj: | In International Dairy Journal 2009 19(12):728-736 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Mellema, M., de Groot, P.W.N., Golding, M. |
---|---|
Zdroj: | In International Dairy Journal 2009 19(12):728-736 |
Databáze: | ScienceDirect |
Externí odkaz: |