Study of the effect of different iron salts used to fortify infant formulas on the bioavailability of trace elements using ICP-OES
| Autor: | Domı́nguez, Raquel, Barreiro, Tegra, Sousa, Encarnación, Bermejo, Adela, Cocho, José A., Fraga, José M., Bermejo, Pilar * |
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| Zdroj: | In International Dairy Journal 2004 14(12):1081-1087 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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