Fermented functional foods based on probiotics and their biogenic metabolites
| Autor: | Stanton, Catherine, Ross, R Paul, Fitzgerald, Gerald F, Sinderen, Douwe Van |
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| Zdroj: | In Current Opinion in Biotechnology 2005 16(2):198-203 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect