Characterization and coating application of composite gelatin packaging containing eucalyptus leaf essential oil liposome and phage endolysin for preservation of pacific white shrimp (Penaeus vannamei)
| Autor: | Zhong, Chan, Bao, Shi-wei, Shen, Kai-sheng, Shu, Mei, Geng, Jie-ting, Wu, Guo-ping |
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| Zdroj: | In Food Control March 2025 169 |
| Databáze: | ScienceDirect |
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