Effects of ultrasound-assisted sodium hypochlorite on the decontamination and storage quality of chilled chicken leg-quarters

Autor: Chen, Xue, Wang, Jinglin, Han, Jina, Yang, Xiaoyin, Zhu, Lixian, Luo, Xin, Zhang, Yimin, Sun, Dandan, Zhang, Xibin, Liang, Rongrong
Zdroj: In Food Control February 2025 168
Databáze: ScienceDirect