Nanomaterials: A critical review of impact on food quality control and packaging
Autor: | Wahab, Yasmin Abdul, Al-Ani, Lina A., Khalil, Ibrahim, Schmidt, Svenja, Tran, Nam Nghiep, Escribà-Gelonch, Marc, Woo, Meng Wai, Davey, Kenneth, Gras, Sally, Hessel, Volker, Muhd Julkapli, Nurhidayatullaili |
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Zdroj: | In Food Control September 2024 163 |
Databáze: | ScienceDirect |
Externí odkaz: |