Bioactive coating containing harzianic acid: Control of Fusarium oxysporum and preservation of tomato quality

Autor: Freitas, Andre da Luz de, Silva, Jonas Cunha da, de Souza Vandenberghe, Luciana Porto, Rogez, Herve, Moura, Fábio Gomes
Zdroj: In Food Control August 2024 162
Databáze: ScienceDirect