Developing a de novo designed broth to rapidly recover lactic acid-injured Escherichia coli to ensure almost no multiplication during repair for precise enumeration

Autor: Zeng, Miao, Yang, Shu, Meng, Luxuan, Jia, Shiyu, Zhou, Liangrui, Lao, Xuemei, Tan, Shengkui, Zhou, Yizhuang
Zdroj: In Food Control November 2023 153
Databáze: ScienceDirect