Active edible multi-layer chitosan/furcellaran micro/nanoemulsions with plant essential oils and antimicrobial peptides: Biological properties and consumer acceptance
| Autor: | Kulawik, Piotr, Jamróz, Ewelina, Kruk, Tomasz, Szymkowiak, Andrzej, Tkaczewska, Joanna, Krzyściak, Paweł, Skóra, Magdalena, Guzik, Paulina, Janik, Magdalena, Vlčko, Tomáš, Milosavljević, Vedran |
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| Zdroj: | In Food Control August 2023 150 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect