NIR laser-based imaging techniques to monitor quality attributes of apple slices during the drying process: Laser-light backscattering & biospeckle imaging techniques

Autor: Arefi, Arman, Sturm, Barbara, Raut, Sharvari, von Gersdorff, Gardis, Hensel, Oliver
Zdroj: In Food Control January 2023 143
Databáze: ScienceDirect