Allergen quantitative risk assessment within food operations: Concepts towards development of practical guidance based on an ILSI Europe workshop

Autor: Remington, Benjamin C., Baumert, Joseph, Blom, W. Marty, Bucchini, Luca, Buck, Neil, Crevel, René, De Mooij, Fleur, Flanagan, Simon, Hindley, James, Javed, Bushra, Stavropoulou, Despoina Angeliki, van den Dungen, Myrthe W., van Ravenhorst, Marjan, Wang, Si, Walker, Michael
Zdroj: In Food Control August 2022 138
Databáze: ScienceDirect
Externí odkaz: