Survival of Listeria monocytogenes, Bacillus cereus and Salmonella Typhimurium on sliced mushrooms during drying in a household food dehydrator
Autor: | Kragh, Martin Laage, Obari, Louisa, Caindec, Alyssa Marie, Jensen, Hanne Aarslev, Truelstrup Hansen, Lisbeth |
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Zdroj: | In Food Control April 2022 134 |
Databáze: | ScienceDirect |
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