Fish as a risk source for human health: OCPs and PCBs in Pacific salmon
| Autor: | Donets, Maksim M., Tsygankov, Vasiliy Yu., Gumovskiy, Alexandr N., Gumovskaya, Yulia P., Boyarova, Margarita D., Kulshova, Veronika I., Busarova, Olesya Yu., Litvinenko, Anna V., Khristoforova, Nadezhda K., Lyakh, Vladimir A. |
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| Zdroj: | In Food Control April 2022 134 |
| Databáze: | ScienceDirect |
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