A guide to standardise artificial contamination procedures with protozoan parasite oocysts or cysts during method evaluation, using Cryptosporidium and leafy greens as models
| Autor: | Chalmers, Rachel M., Katzer, Frank, La Carbona, Stephanie, Lalle, Marco, Razakandrainibe, Romy, Robertson, Lucy J., Robinson, Guy, Šoba, Barbara, Temesgen, Tamirat, Mayer-Scholl, Anne |
|---|---|
| Zdroj: | In Food Control April 2022 134 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect