Kitchen layouts and consumers’ food hygiene practices: Ergonomics versus safety
| Autor: | Mihalache, Octavian Augustin, Møretrø, Trond, Borda, Daniela, Dumitrascu, Loredana, Neagu, Corina, Nguyen-The, Christophe, Maitre, Isabelle, Didier, Pierrine, Teixeira, Paula, Lopes Junqueira, Luis Orlando, Truninger, Monica, Izsó, Tekla, Kasza, Gyula, Skuland, Silje Elisabeth, Langsrud, Solveig, Nicolau, Anca Ioana |
|---|---|
| Zdroj: | In Food Control July 2021 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect