Influence of fermentation on the characteristics of Baltic Sea macroalgae, including microbial profile and trace element content
| Autor: | Tolpeznikaite, Ernesta, Ruzauskas, Modestas, Pilkaityte, Renata, Bartkevics, Vadims, Zavistanaviciute, Paulina, Starkute, Vytaute, Lele, Vita, Zokaityte, Egle, Mozuriene, Erika, Ruibys, Romas, Klupsaite, Dovile, Santini, Antonello, Bartkiene, Elena |
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| Zdroj: | In Food Control November 2021 129 |
| Databáze: | ScienceDirect |
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