Contamination of groundnut (Arachis hypogaea L.) with Aspergillus section Flavi communities and aflatoxin at the post-harvest stage
Autor: | Sserumaga, Julius P., Wagacha, John M., Biruma, Moses, Mutegi, Charity K. |
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Zdroj: | In Food Control October 2021 128 |
Databáze: | ScienceDirect |
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