Combined treatments of low dose irradiation with antimicrobials for inactivation of foodborne pathogens on fresh pork
Autor: | Hu, Ziyi, Xiao, Yingping, Wang, Bingkui, Jin, Tony Z., Lyu, Wentao, Ren, Daxi |
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Zdroj: | In Food Control July 2021 125 |
Databáze: | ScienceDirect |
Externí odkaz: |