Antimicrobial resistance of Staphylococcus aureus among cooked food and food handlers associated with their occupational information in Klang Valley, Malaysia

Autor: Seow, Wen-Li, Mahyudin, Nor Ainy, Amin-Nordin, Syafinaz, Radu, Son, Abdul-Mutalib, Noor Azira
Zdroj: In Food Control June 2021 124
Databáze: ScienceDirect