Comparative quality evaluation of processed clusters obtained from red king crab (Paralithodes camtschaticus) typical of spring and autumn harvests in the Barents Sea
| Autor: | Lian, Federico, Siikavuopio, Sten I., Hustad, Anette, Thesslund, Tina, Lindberg, Stein-Kato, Lorentzen, Grete |
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| Zdroj: | In Food Control May 2021 123 |
| Databáze: | ScienceDirect |
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