Validation of novel food safety climate components and assessment of their indicators in Central and Eastern European food industry
| Autor: | Tomasevic, Igor, Kovačević, Danijela Bursać, Jambrak, Anet Režek, Szendrő, Katalin, Dalle Zotte, Antonella, Prodanov, Mirko, Sołowiej, Bartosz, Sirbu, Alexandrina, Subić, Jonel, Roljević, Svetlana, Semenova, Anastasia, Kročko, Miro, Duckova, Viera, Getya, Andriy, Kravchenko, Oksana, Djekic, Ilija |
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| Zdroj: | In Food Control November 2020 117 |
| Databáze: | ScienceDirect |
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