Investigation of regional differences of the dominant microflora of spice paprika by molecular methods

Autor: Bata-Vidács, Ildikó, Baka, Erzsébet, Tóth, Ákos, Csernus, Olívia, Luzics, Szabina, Adányi, Nóra, Székács, András, Kukolya, József
Zdroj: In Food Control January 2018 83:109-117
Databáze: ScienceDirect