Determination of aflatoxin M1 in ice cream samples using immunoaffinity columns and ultra-high performance liquid chromatography coupled to tandem mass spectrometry
Autor: | Hoyos Ossa, Duvan Esteban, Hincapié, Diego Alfonso, Peñuela, Gustavo Antonio |
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Zdroj: | In Food Control October 2015 56:34-40 |
Databáze: | ScienceDirect |
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