HACCP effectiveness between ISO 22000 certified and non-certified dairy companies
Autor: | Psomas, Evangelos L., Kafetzopoulos, Dimitrios P. |
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Zdroj: | In Food Control July 2015 53:134-139 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Psomas, Evangelos L., Kafetzopoulos, Dimitrios P. |
---|---|
Zdroj: | In Food Control July 2015 53:134-139 |
Databáze: | ScienceDirect |
Externí odkaz: |