Validation of a method of high performance liquid chromatography with fluorescence detection for melamine determination in UHT whole bovine milk

Autor: Finete, Virgínia de Lourdes Mendes, Gouvêa, Marcos Martins, Marques, Flávia Ferreira de Carvalho, Pereira Netto, Annibal Duarte
Zdroj: In Food Control May 2015 51:402-407
Databáze: ScienceDirect