Development of antioxidant active films containing tocopherols to extend the shelf life of fish
| Autor: | Barbosa-Pereira, Letricia, Cruz, José Manuel, Sendón, Raquel, Rodríguez Bernaldo de Quirós, Ana, Ares, Ana, Castro-López, Mar, Abad, Maria José, Maroto, Julio, Paseiro-Losada, Perfecto |
|---|---|
| Zdroj: | In Food Control May 2013 31(1):236-243 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect