Aflatoxins and ochratoxin A in dried chestnuts and chestnut flour produced in Italy
Autor: | Pietri, Amedeo, Rastelli, Silvia, Mulazzi, Annalisa, Bertuzzi, Terenzio |
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Zdroj: | In Food Control June 2012 25(2):601-606 |
Databáze: | ScienceDirect |
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