Influence of environmental conditions and building structure on food quality: A survey of hand-crafted dairies in Northern Italy

Autor:	Dioguardi, L., Franzetti, L.
Zdroj:	In Food Control 2010 21(8):1187-1193
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect