Assessment of lamb carcass hygiene before and after chilling at five Irish abattoirs
| Autor: | Lenahan, M., O’Brien, S.B., Kinsella, K., Sweeney, T., Sheridan, J.J. |
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| Zdroj: | In Food Control 2010 21(3):313-318 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Lenahan, M., O’Brien, S.B., Kinsella, K., Sweeney, T., Sheridan, J.J. |
|---|---|
| Zdroj: | In Food Control 2010 21(3):313-318 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect