Background to the preparation of the Croatian Food Safety Strategy
Autor: | Antunovic, B., Mancuso, A., Capak, K., Poljak, V., Florijančić, T. |
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Zdroj: | In Food Control 2008 19(11):1017-1022 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Antunovic, B., Mancuso, A., Capak, K., Poljak, V., Florijančić, T. |
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Zdroj: | In Food Control 2008 19(11):1017-1022 |
Databáze: | ScienceDirect |
Externí odkaz: |