Changes in the gut microbial communities following addition of walnuts to the diet
| Autor: | Byerley, Lauri O., Samuelson, Derrick, Blanchard, Eugene, IV, Luo, Meng, Lorenzen, Brittany N., Banks, Shelia, Ponder, Monica A., Welsh, David A., Taylor, Christopher M. |
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| Zdroj: | In The Journal of Nutritional Biochemistry October 2017 48:94-102 |
| Databáze: | ScienceDirect |
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