Time-dependent variation in oral irritation subqualities of capsaicin solution: Using Time-Intensity-Rate-All-That-Apply (TI-RATA) and temporal Check-All-That-Apply (TCATA) methods
| Autor: | Pramudya, Ragita C., Seo, Han-Seok |
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| Zdroj: | In Food Quality and Preference December 2023 112 |
| Databáze: | ScienceDirect |
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