Measuring individual differences in active smelling to evaluate products – The ENFAS-Instrument

Autor: Koller, Monika, Salzberger, Thomas, Floh, Arne, Zauner, Alexander, Sääksjärvi, Maria, Schifferstein, Hendrik N.J.
Zdroj: In Food Quality and Preference August 2023 110
Databáze: ScienceDirect