Implementing immersive technologies in consumer testing: Liking and Just-About-Right ratings in a laboratory, immersive simulated café and real café
Autor: | Zandstra, E.H., Kaneko, D., Dijksterhuis, G.B., Vennik, E., De Wijk, R.A. |
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Zdroj: | In Food Quality and Preference September 2020 84 |
Databáze: | ScienceDirect |
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