Images and chocolate stimuli affect physiological and affective responses of consumers: A cross-cultural study

Autor: Torrico, Damir Dennis, Fuentes, Sigfredo, Gonzalez Viejo, Claudia, Ashman, Hollis, Gunaratne, Nadeesha M., Gunaratne, Thejani M., Dunshea, Frank R.
Zdroj: In Food Quality and Preference April 2018 65:60-71
Databáze: ScienceDirect