Consumption of lingonberries by TAS2R38 genotype and sensory quality of texture-designed lingonberry samples
Autor: | Sandell, Mari, Hoppu, Ulla, Lundén, Saara, Salminen, Mari, Puolimatka, Tuuli, Laaksonen, Oskar, Laitinen, Kirsi, Hopia, Anu |
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Zdroj: | In Food Quality and Preference October 2015 45:166-170 |
Databáze: | ScienceDirect |
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