Consumer eating quality acceptance of new apple varieties in different European countries

Autor: Bonany, J., Buehler, A., Carbó, J., Codarin, S., Donati, F., Echeverria, G., Egger, S., Guerra, W., Hilaire, C., Höller, I., Iglesias, I., Jesionkowska, K., Konopacka, D., Kruczyńska, D., Martinelli, A., Pitiot, C., Sansavini, S., Stehr, R., Schoorl, F.
Zdroj: In Food Quality and Preference December 2013 30(2):250-259
Databáze: ScienceDirect