The influence of alcohol on the sensory perception of red wines
Autor: | King, Ellena S., Dunn, Randall L., Heymann, Hildegarde |
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Zdroj: | In Food Quality and Preference April 2013 28(1):235-243 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | King, Ellena S., Dunn, Randall L., Heymann, Hildegarde |
---|---|
Zdroj: | In Food Quality and Preference April 2013 28(1):235-243 |
Databáze: | ScienceDirect |
Externí odkaz: |