Consumption of seafood—the influence of overweight and health beliefs
Autor: | Trondsen, T, Braaten, T, Lund, E, Eggen, A.E |
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Zdroj: | In Food Quality and Preference 2004 15(4):361-374 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Trondsen, T, Braaten, T, Lund, E, Eggen, A.E |
---|---|
Zdroj: | In Food Quality and Preference 2004 15(4):361-374 |
Databáze: | ScienceDirect |
Externí odkaz: |