Lignan and flavonoid support the prevention of cinnamon against oxidative stress related diseases
Autor: | Li, Ai-Ling, Li, Guo-Hui, Li, Yan-Ru, Wu, Xue-Yi, Ren, Dong-Mei, Lou, Hong-Xiang, Wang, Xiao-Ning, Shen, Tao |
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Zdroj: | In Phytomedicine February 2019 53:143-153 |
Databáze: | ScienceDirect |
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