Enrichment of potentially beneficial bacteria from the consistent microbial community confers canker resistance on tomato
Autor: | Yin, Jiakang, Yu, Youfeng, Zhang, Ziliang, Chen, Lingling, Ruan, Lifang * |
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Zdroj: | In Microbiological Research April 2020 234 |
Databáze: | ScienceDirect |
Externí odkaz: |