Gender differences in the associations among fish intake, lifestyle, and non-HDL-C level in Japanese subjects over the age of 50 years: Anti-atherosclerotic effect of fish consumption
| Autor: | Tani, Shigemasa, Matsuo, Rei, Imatake, Kazuhiro, Suzuki, Yasuyuki, Yagi, Tsukasa, Takahashi, Atsuhiko, Matsumoto, Naoya, Okumura, Yasuo |
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| Zdroj: | In Nutrition, Metabolism and Cardiovascular Diseases 6 May 2021 31(5):1434-1444 |
| Databáze: | ScienceDirect |
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