Effect of different fat-enriched meats on non-cholesterol sterols and oxysterols as markers of cholesterol metabolism: Results of a randomized and cross-over clinical trial

Autor: Baila-Rueda, L., Mateo-Gallego, R., Pérez-Calahorra, S., Lamiquiz-Moneo, I., de Castro-Orós, I., Cenarro, A., Civeira, F.
Zdroj: In Nutrition, Metabolism and Cardiovascular Diseases September 2015 25(9):853-859
Databáze: ScienceDirect