Diet quality and markers of endothelial function: The CARDIA study
| Autor: | Sijtsma, F.P.C., Meyer, K.A., Steffen, L.M., Van Horn, L., Shikany, J.M., Odegaard, A.O., Gross, M.D., Kromhout, D., Jacobs, D.R., Jr. |
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| Zdroj: | In Nutrition, Metabolism and Cardiovascular Diseases June 2014 24(6):632-638 |
| Databáze: | ScienceDirect |
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