Monitoring sodium caseinate and whey protein isolate interaction with mild preheat treatment using ultrasound spectroscopy and confocal laser scanning microscopy
| Autor: | Yuno-Ohta, Naoko, Hoshi, Yuuka, Shimazaki, Mashiro, Ohta, Hiroyuki, Hori, Koichi |
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| Zdroj: | In Colloids and Surfaces B: Biointerfaces September 2024 241 |
| Databáze: | ScienceDirect |
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