Adsorption of chia proteins at interfaces: Kinetics of foam and emulsion formation and destabilization
| Autor: | López, Débora N., Boeris, Valeria, Spelzini, Darío, Bonifacino, Carla, Panizzolo, Luis A., Abirached, Cecilia |
|---|---|
| Zdroj: | In Colloids and Surfaces B: Biointerfaces 1 August 2019 180:503-507 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect